Cowboy Hot Dog

Cowboy Hot Dog

Prep Time: 10 min

Total Time: 15 min

Servings: 8

Ingredients

  • 1 package Sugardale Hot Dogs, spiralized
  • 1 package Sugardale Ready Bacon
  • 1 onion, caramelized
  • BBQ sauce
  • 8 slices Texas Toast

Directions

  1. Heat grill to medium to medium-high heat. While grill heats, spiralize hot dog using a kebab skewer or knife. When grill is heated, place hot dogs on grill.
  2. While hot dogs cook, warm Sugardale Ready Bacon in microwave and then chop into pieces. Cook onions in olive oil until caramelized.
  3. When hot dogs are done, place into a folded piece of Texas toast. Top with caramelized onions, Sugardale Ready Bacon and BBQ sauce.

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