Ham and Cheddar Ranch Cheeseball
Prep Time: 15 min
Total Time: 2.0 hr0 min
Servings: 6-10
Ingredients
- 1 cup Sugardale ham, diced
- 2 - 8 oz. pkgs. cream cheese, softened
- 3 cups sharp Cheddar cheese, shredded
- 1 - 1 oz. pkg. Ranch Dressing mix
- 2 cups chopped pecans
Directions
- Place cream cheese and Ranch dressing mix in mixing bowl and beat until combined.
- Add shredded cheese and diced ham.
- Form into two cheese balls or logs, wrap in waxed paper or plastic wrap and refrigerate.
- Immediately before use, roll cheese balls/logs in chopped pecans.