Ingredients
- 1 Package Sugardale Sandwich Salami3 Bagels½ Small Red Onion, sliced8 Oz. Cream Cheese2 Tbsp. Pope’s Kitchen Burning River Hot Sauce2 Tbsp. Honey
Directions
- Mix the hot sauce and the honey together.
- Spread cream cheese on both sides of the bagel.
- Place the salami and red onions on top.
- Drizzle with the honey mixture and serve.